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Our residents can choose to join others in our inviting dining room or enjoy their meals in the comfort of their own rooms or elsewhere around the home. This flexibility allows each resident to create their own mealtime experience, whether they seek companionship or solitude. We believe that mealtimes should be enjoyable, and our dining options reflect our commitment of catering for individual preferences.
Our dedicated staff are always on hand to provide assistance to residents, ensuring that mealtimes are as enjoyable and beneficial as possible. From helping with menu choices to providing support with dining needs, our team works closely with each resident to enhance their experience. We aim to create a relaxed atmosphere where residents feel comfortable and valued, allowing them to savour their meals and engage in meaningful conversations with staff and fellow residents.
At The Mill House, we understand that dining is not just about nourishment; it’s also about connection and community. We strive to make every meal a delightful occasion, fostering an environment where residents can share stories and companionship over delicious food.

At The Mill House, residents can choose to dine in our inviting dining room or enjoy meals in the comfort of their own rooms. This flexibility allows each resident to create their own mealtime experience. Whether they seek companionship or solitude, our dedicated staff are always on hand to assist, ensuring that mealtimes are enjoyable and beneficial. We create a relaxed atmosphere where residents feel valued, allowing them to savour their meals and engage in meaningful conversations.
We recognise that dining is not just about nourishment; it’s also about connection and community. Our dining options reflect our commitment to catering to individual preferences, fostering an environment where residents can share stories and companionship over delicious food. We strive to make every meal a delightful occasion, enhancing the overall experience of life at The Mill House.
We cater to a variety of dietary requirements, including gluten-free, vegan, and other preferences.
| Sample Menu | Options |
|---|---|
| Breakfast | Hot and cold drinks, prunes, porridge, cereals, toast and preserves. Bacon, sausage, hash browns, beans, tomatoes, mushrooms and an array of eggs will also be available. |
| Lunch Option 1 | Honey roast ham, egg & triple cooked chips, served with peas or salad & bread and butter |
| Lunch Option 2 | Steak & ale pie, served with triple cooked chips & peas. |
| Lunch Option 3 | Choose from jacket potatoes or omelettes. |
| Dessert | A dessert trolley with a selection of hot and cold desserts, accompanied with cream, ice cream or custard. Fresh fruit always available. |
| Dinner Option 1 | Jacket potatoes served with cheese & beans or tuna, served with salad. |
| Dinner Option 2 | A variety of freshly made sandwiches or soup. |
| Dinner Option (Soft) | Fish fingers in tomato sauce & mash. |
| Dessert | A selection of homemade cakes, puddings and fresh fruit. |